A bowl of our homemade soup and your choice of our deli-style turkey breast & Provolone or ham & Swiss on a toasted, multigrain roll.
Thick-sliced sugar-cured, peppered bacon piled high with lettuce, tomato and mayonnaise on a toasted multigrain bun.
Fresh white tuna salad grilled on our home-baked bread topped with American cheese. Served with fresh-cut fries and our homemade coleslaw.
Charbroiled marinated chicken breast with sautéed mushrooms, melted Alpine Swiss and homemade California sauce. Served on toasted multigrain bun.
A medley of eggplant, roasted peppers, mushrooms, tomatoes and Provolone lightly grilled and served on a toasted multigrain bun with a side of our dill dressing.
Three homemade meatballs or Italian sausage covered with homemade tomato sauce and melted Provolone cheese. Served on fresh Italian loaf.
Char-grilled yellowfin tuna steak on a toasted multigrain roll with our dill dressing on the side. Served open faced with fresh, steamed broccoli and our homemade coleslaw.
7oz. Certified Angus Beef steak grilled to order, served on toasted bread with three large, beer battered onion rings.
A large filet hand dipped in beer batter and fried. Served with lettuce, tomato, pickle, American cheese and tartar sauce.
Char-grilled, marinated chicken breast topped with peppered bacon and mushrooms. Served on a toasted bun with lettuce, tomato melted Swiss and our dill dressing.
Breast of chicken rolled in lightly seasoned bread crumbs, fried and topped with tomato sauce and melted mozzarella.
Boneless, skinless chicken breast rolled in seasoned bread crumbs, fried and tossed in wing sauce. Served on a toasted roll with lettuce, tomato and Bleu cheese dressing.
Fresh thick sliced eggplant, lightly breaded and fried, topped with Marinara sauce and melted mozzarella served open-faced with a side of french fries.
Our thinly sliced ribeye with onions and cheese. Served on our fresh Italian loaf.